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Taste of the Holidays

Experience Iceland's top winter adventures and an authentic taste of the holidays

Experience an authentic taste of the holidays this season at Hotel Husafell as our celebrated Fall and Christmas menus hit the carving table.

After a long day of winter adventure, there’s no better way to warm your spirit than in our cozy restaurant with its open gas fireplace, fur-topped stools and glacier views.

Fall Menu With Wild Game

Take a walk on the wild side with a 5-course tasting menu featuring a cornucopia of made-for-winter dishes like smoked goose breast with duck confit and Ptarmigan soup served with locally picked blueberries. Available November 1st – 23rd, 2018.

Jólaseðill Holiday Menu

During December the chef puts a sophisticated spin on holiday dining with a five-course menu featuring traditional Christmas flavors like smoked Icelandic lamb carpaccio and seared scallop with pressed pork belly. Available November 25th – December 18th, 2018.

Winter Adventures

Located only 20 minutes from Iceland's second largest glacier and only 12 minutes away from the world's largest lava cave, winter adventures are easy add-ons to your stay. After a day full of snowy excitement, enjoy an outdoor soak in our thermal hot tubs, complimentary with your stay.

Package includes:

Overnight accommodation double room

Tasting Menu for two

Daily breakfast

Entry thermal hot tubs

WiFi, parking and taxes

Into the Glacier and Lava Cave bookable upon request at additional charge

Contact booking@hotelhusafell.is

Two day package 23,750 ISK per person based on double occupancy

Valid Nov 1 - Dec 18, 2018

Subject to availability

To book email: booking@hotelhusafell.is

***Our fall and holiday menus are wildly popular among Icelanders so it is recommended to make your dining reservation at time of booking.

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